Wheat harvest is well underway and things are looking pretty good! The countryside is filled with large equipment and Byers is a hub of activity. Summer is in full swing, indeed. I love this time of year, watching the crops that were planted in spring filling the fields with row after row of rich green plants, while knowing that the wheat planted in the winter is being harvested at this moment. I can nearly smell the bread baking from here! There are so many good things that come from this time of year. Right now we've got spinach, radishes, swiss chard and some okra (more to come very soon) for sale.

The weather has been cooperative lately, which is a nice change from June when it was too cold or wet to do much planting. We're a little behind with the garden for that reason, but it's catching up fast! Our new underground water system helps immensely, as we can control how much water everything gets. It makes caring for that big garden of ours pretty simple, we can water with the simple push of a button. We typically have had to flood irrigate the pumpkins and corn maze, but out new water system makes that practice obsolete. Despite heavy rains earlier this month, we haven't had much rain this last week, which means we can get back out in the fields for weeding and other daily tasks. We've been lucky to not have hail or terribly damaging winds this season, either. We're hoping this trend continues!

Great news! We are adding a gift shop to the farm, and it is really taking shape, we will have to post some pictures when it's done. There are going to be some really great items in there, and we will keep you posted with Grand Opening details. There's lots of other changes going on around here, too. This is such an exciting time around here! More details to follow soon, stay tuned!

Wheat Harvest has begun!

Wheat harvest has finally begun in our area, albeit two weeks later than normal. Heavy rains over the last couple of weeks have kept equipment out of the fields due to mud. The garden plants are loving this natural water source, and have accelerated their growing rates, too. It's always such an exciting time when the wheat harvest begins around here, because we realize that our garden will be soon following suit with a bountiful harvest of it's own.
The cantaloupe and watermelon have new fist sized fruit on them, and are vining like crazy! Tiny baby yellow and zucchini squash are beginning to make an appearance as well. Even though the okra plants are still pretty tiny, they have okra pods on them as we speak, although we have had to harvest a few of these in order to let the plants grow some more (darn, that just breaks my heart!) Fried okra, now that's some seriously good food.
Speaking of good food....if you're looking for something to do this weekend, join us at May Farms for the Beer, Brat and Sweet Corn Festival from noon to 6pm on Saturday, July 23rd. Be prepared to eat hearty and have a great time! You can take a firsthand look at the lavender and the vegetable garden, too! The more the merrier! Hope to see you there!