Graze at Mays this weekend!

Howdy folks! Here's the menu for this weekend at May Farms! Hope to see you all there for a great down home country meal!

Friday, August 19th
Soup of the day: Mom’s bean soup

Lunch and Dinner 11:30am to 1:30pm and 5 to 7pm
All lunch and dinner selections come with
biscuits and basil butter

May Farms Famous Reuben on rye
Soup of the day
Vegetable of the day

OR

Grilled Pork Chops
May Farms Potatoes
Vegetable of the day
Soup or Salad

Saturday, August 20th
Soup of the day: Chicken with Vegetables

Breakfast 7 to 9am

Pumpkin pancakes
Choice of Bacon or Sausage

OR


Cheesy breakfast bake
with biscuits

Lunch and Dinner 11:30am to 1:30pm
All lunch and dinner selections come with
biscuits and basil butter

Patty Melt
Bowl of soup
Vegetable of the day

OR

Mexican hamburger
with black beans and rice
and smothered with
green chili


Sunday, August 21st
Soup of the day: French Onion

Lunch and Dinner 11:30am– 6pm
All lunch and dinner selections come with
biscuits and basil butter

Stuffed summer squash
Soup of the day Vegetable of the day

OR


Roast beef
Mashed Potatoes
Vegetable of the day
Soup or Salad